Espresso, Sweet Throttle Blend


Origins: South and Central America.
Coffee notes: sweet and full-bodied, earthy; notes of cedar, organge zest, and peach (stone fruit).


Espresso is an intriguing, beguiling, complex thing. Know this, though, that it is a brew method and not a type of bean or roast.

That said, the coffees we select to brew espresso are sweet and full-bodied, produce excellent crema when brewed, and have “mysterious” notes that you wouldn’t always associate with coffee…think rhubarb, limes, tomato, cedar, coriander, or such.


Additional information

Weight 12 oz
Dimensions 3 × 4 × 8 in


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